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Perlas de Confeti

Serrano Ham Confetti Pearls.

They are spherifications of jamón, whose ingredients are jamón broth and vegetables.

It is a new texture for jamón, and a new way of consuming it. Special for tapas, canapés… but also for domestic consumption. It matches well with guacamole, hummus, cream cheese and even eggs or other traditional dishes.

SUSTAINABLE since ham bones as well as vegetables are used as ingredients to make the broth.

LOW FAT, since the broth, once produced, is defatted almost in its totality. NO SUGAR added and LOW IN CALORIES.

Selected as one of the Most Innovative productd in the International Food Show Anuga, en Koln, Alemania, 2019

Perlas de Confeti
Martínez Somalo
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